Canning and Preserving with Ashley English

Learn the art of preserving nature’s bounty with “Canning and Preserving with Ashley English”! This paperback guide, ISBN 9781454711070, offers a comprehensive introduction to canning, pickling, jamming, and more.

Ashley English, a trusted voice in home cooking, provides clear, step-by-step instructions for both beginner and experienced canners. Discover a wide range of delicious recipes, from classic fruit preserves to savory pickles and chutneys. Master essential techniques for safe and effective food preservation. This book empowers you to create your own delicious and sustainable pantry, filled with homemade goodness.

Enjoy fresh, seasonal flavors year-round! Idea for anyone interested in sustainable living, farm-to-table cooking, or simply preserving the delicious tastes of summer. Get your copy today and start preserving!